Are you ready to indulge your senses and embark on a culinary journey like no other? If the answer is yes, then mark your calendars for the Queen’s Culinary Voyage Hosted Small Group Tour departing on 3 February 2025. Prepare to tantalise your taste buds, explore picturesque landscapes, and bask in luxury aboard the iconic Queen Elizabeth.
Unveiling the Itinerary
Mount View, Hunter Valley. Credit: Cessnock City Council.
Your adventure begins with three nights soaking up the vibrant energy of Sydney and exploring the renowned Hunter Valley. Picture yourself amidst rolling vineyards, savouring the finest wines and gastronomic delights. Indulge in a feast for the senses as you sample exquisite flavours against a backdrop of breathtaking scenery. All this before setting sail for Hobart aboard the timeless elegance of Queen Elizabeth. Let the luxury and refinement of this majestic vessel surround you as you traverse the Tasman Sea in unparalleled style.
Inclusions to Delight
Queen Elizabeth. Credit: Cunard.
During your journey, you'll enjoy a 3-night stay at the Crowne Plaza Sydney Darling Harbour, complete with daily breakfast and a sumptuous 2-course welcome dinner. Dive into the heart of the Hunter Valley with a guided tour, including visits to three wineries and a delectable lunch.
As you board Queen Elizabeth for a 5-night cruise from Sydney to Hobart, relish in the onboard meals and entertainment that elevate your experience to new heights. From luxurious accommodations to world-class dining, every moment promises to be unforgettable.
Credit: Cunard.
Prepare to be dazzled by a line-up of culinary luminaries aboard The Great Culinary Cruise, featuring special guests who are masters of their craft:
Matt Moran: Iconic Chef, TV Host, and Author, renowned for his Two Hatted Aria and other acclaimed establishments.
Nornie Bero: Celebrated chef and founder of Mabu Mabu, a native food business showcasing the rich culinary heritage of the Torres Strait.
Darren Purchese: Master of exquisite sweets, known for his appearances on MasterChef and The Great British Bake Off, and the creative mind behind the Sweet Studio.
Julie Goodwin: Australia's first MasterChef Winner, accomplished author, and engaging host.
Kate Spain: Leading wine and drinks expert, whose expertise will elevate your experience both onboard and during a bespoke shore excursion in Hobart.
Interested?
Hobart waterfront. Credit: Luke Tscharke.
Are you ready to embark on this culinary adventure of a lifetime? Don't miss your chance to join the Queens Culinary Voyage Hosted Small Group Tour and The Great Culinary Cruise. Indulge your passion for food, wine, and discovery in the company of like-minded travellers and culinary luminaries. Bon appétit!
Click here to view this exciting getaway, or get in touch with one of our travel experts!
1300 854 897 | holidays@holidaysofaustralia.com.au
